Product Category Overview
Alpenmilch Salzburg Ges.m.b.H.
5022 Salzburg, Austria
Phone: +43-662 24 55-0
Fax: +43-662 24 55-1 05
|Number of employees||100-499|
|Sales volume (in K)||100-199 Mio US $|
|Export content||max. 50%|
|Year of foundation||1993|
|Area of business|
Most important dairy in SalzburgerLand
Alpenmilch Salzburg plays an important role within the Austrian dairy market and has a leading position in Europe as high quality private label producer. Every product is subject to strict ecological and hygienical requirements during the production process.
Numerous quality awards at home and abroad confirm the high-value quality production standard of all Alpenmilch products.
About 400 items are produced currently, Alpenmilch Salzburg is a full supplier of white and yellow range-dairy-products – especially in organic-dairy-quality:
Yellow-range (cheese): sliced cheese: ‚Almkönig‘-range, Dutch cheese,Gouda, ‘Granformaggi’: type of hard cheese (Italian style)
White-range: full-cream milk, buttermilk and acidophilus milk, natural yoghurt, sour cream, whipping cream, yoghurt drinks, probiotic sour-milk drinks, fruit- and dessert yoghurts, curd, curd cheese, UHT: log-life milk, fruit-whey, chocolate-drink
Organic-products: milk, curd, curd cheese, sour