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A Feast for the Senses
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in Knusperkruste, mit feinen Wild- Preiselbeeren, im praktischen Backförmchen, mit wertvollem Jodsalz 2 x 75 g...more
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Greek Feta Cheese from Sheep and Goat milk (5 - 10 - 15 kg bags)...more
Small Stamps of Italian Hard Cheese from Cows milk (1 - 5 kg bag)...more
Buffalo Mozzarella Pearls from Water Buffalo milk 10 g - 25 g (1 & 5 kg bags)...more
Goat Cheese Wrapped in Bacon 25 g - 50 g (1 kg bag)...more
Cheese Skewer (30 g - 50 g) consisting of a goats cheese, Mimolette, Blue cheese, Comté and a Papillotte tete...more
Gorgonzola Cubes from Cows milk (5 - 10 - 15 kg bags)...more