Frozen products success in French Halal sector

( Exhibitor name: Bord Bia - Irish Food Board )

[13/02/2012] Frozen products are becoming increasingly influential in the growing Halal consumer foods market. In 2010, Symphony IRI published the findings of its first study on the impact and the development of... Frozen products success in French Halal sector - read more

Pauline OUDIN joins SOPEXA Group as Managing Director of the US Agency

( Exhibitor name: SOPEXA PARIS )

[06/02/2012] Pauline OUDIN has been appointed Managing Director of Sopexa’s US branch, starting December 1st 2011. She follows in the footsteps of Anabell BASSAT, who was appointed International Account Director... Pauline OUDIN joins SOPEXA Group as Managing Director of the US Agency - read more

EFSA’s commitment to ensuring that Europe’s food is safe – 10 years and going from strength to strength

 EFSA’s commitment to ensuring that Europe’s food is safe – 10 years and going from strength to strength - read more

Bord Bia & FDII launch new Mentoring Programme at Small Business Open Day 2012

( Exhibitor name: Bord Bia - Irish Food Board )

[30/01/2012] A new structured mentoring initiative where the expertise of leading indigenous food and drink companies will be shared with small food firms was launched today at Bord Bia’s Small Business Open Day. Bord Bia & FDII launch new Mentoring Programme at Small Business Open Day 2012 - read more

Monitoring food with millimeter waves

 Monitoring food with millimeter waves - read more

What consumers really want: InterMopro, InterCool, InterMeat 2012 and LZ commission a consumer study

 What consumers really want: InterMopro, InterCool, InterMeat 2012 and LZ commission a consumer study - read more

A fish test to make food safer

 A fish test to make food safer - read more

City-Tip: Media harbour

[01/09/2010] No other city district of Düsseldorf symbolises change and departure into the 21st century like the Harbour. Only one kilometre away as the crow flies from Königsallee and the Old Town (Altstadt), this area has undergone a structural transformation “par excellence”: City-Tip: Media harbour - read more

City-Tip: Quadriennale 2010 – “Kunstgegenwärtig – Presence of Art”

[16/08/2010] From September 2010 to January 2011 Art enthusiasts from Germany and abroad are looking forward to the second Quadriennale, which will open on the evening of September 10th, 2010 and ends in January 2011. Nine Düsseldorf museums and galleries are preparing high quality exhibitions. City-Tip: Quadriennale 2010 – “Kunstgegenwärtig – Presence of Art” - read more

City Tip: Varieté Düsseldorf: “Miss Evi” delights Audiences

[05/08/2010] Lydia Thompson and her “British Blonde Troupe” sent the New York audience into raptures in the late 19th century. In the smoky setting of cabaret stages her first Burlesque Show caused a sensation:  City Tip: Varieté Düsseldorf: “Miss Evi” delights Audiences - read more

Tour de menu gusto 2010

[15/07/2010] From 10 September to 3 October 2010 45 restaurants from in and around Düsseldorf will once again be inviting the city’s gourmets to partake in the “tour de menu gusto”. This time the chefs have created menus in tune with five themed categories and now hope for a positive verdict from gourmets and, of course, the chance to win the Crown as the Best Restaurant in their category. Tour de menu gusto 2010 - read more